Not all cassava flours are created equal. It also sticks super well and the taste is so so so good! Trust me. It’s my favorite flour to bread things with as it makes the coating nice and flaky instead of grainy. Instead of using coconut and almond flour here (which you totally can if you’d like, and I’ve included a version for those flours in the recipe!), I choose to use cassava flour.
#Chick fil a fried chicken nuggets recipe free
Not only are these comforting bites made with mindful ingredients making them a healthy choice, but they are also a great way to get your protein in! They’re free from any grains, gluten, dairy, eggs, tree nuts and refined sugars as well, so they’re super allergy friendly! Plus, they’re so crispy and delicious you could fool even your most picky eater! WHY CASSAVA FLOUR? I couldn’t stop thinking about those nuggets after smelling and seeing them, so I thought, why don’t I just make my own but with cleaned up ingredients?! If you’re not familiar, they make delicious fried chicken and waffle fries. I was on day 9 of a round of Whole30 when my dad walked in with Chick-fil-A. This recipe is made with real ingredients and fits seamlessly into the following dietary needs when using the products/brands (or ones that are similar) listed in the recipe: Honestly, these are one of the best chicken nuggets I’ve ever had! DIETARY NOTES They require minimal ingredients and fit the needs of multiple dietary types and preferences without sacrificing ANY taste. These Oven Baked Chicken Nuggets are super easy and only take 20 minutes to bake. Jump to Recipe Print Recipe Oven Baked Chicken Nuggets
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